Château CamouUmbral Blanco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Umbral Blanco from the Château Camou
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Umbral Blanco of Château Camou in the region of North is a powerful.
Wine flavors and olphactive analysis
On the nose the Umbral Blanco of Château Camou in the region of North often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit.
Food and wine pairings with Umbral Blanco
Pairings that work perfectly with Umbral Blanco
Original food and wine pairings with Umbral Blanco
The Umbral Blanco of Château Camou matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauté of pork with chorizo, chinchards with white wine and grapes or ham and comté quiche.
Details and technical informations about Château Camou's Umbral Blanco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Umbral Blanco from Château Camou are 2014, 2018, 2019, 2017 and 2016.
Informations about the Château Camou
The Château Camou is one of of the world's greatest estates. It offers 25 wines for sale in the of Valle de Guadalupe to come and discover on site or to buy online.
The wine region of Valle de Guadalupe
The wine region of Valle de Guadalupe is located in the region of Baja California of North of Mexico. We currently count 230 estates and châteaux in the of Valle de Guadalupe, producing 891 different wines in conventional, organic and biodynamic agriculture. The wines of Valle de Guadalupe go well with generally quite well with dishes .
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
