Château CaillouLe Vin Sec du Chateau Caillou Bordeaux
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Le Vin Sec du Chateau Caillou Bordeaux from the Château Caillou
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Vin Sec du Chateau Caillou Bordeaux of Château Caillou in the region of Bordeaux is a powerful.
Food and wine pairings with Le Vin Sec du Chateau Caillou Bordeaux
Pairings that work perfectly with Le Vin Sec du Chateau Caillou Bordeaux
Original food and wine pairings with Le Vin Sec du Chateau Caillou Bordeaux
The Le Vin Sec du Chateau Caillou Bordeaux of Château Caillou matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of beef tagine with vegetables, quiche with bacon and gruyère cheese or old-fashioned chicken in a pot.
Details and technical informations about Château Caillou's Le Vin Sec du Chateau Caillou Bordeaux.
Discover the grape variety: Négret Canourgue
Originating very certainly from the high valley of the Tarn aveyronnaise and lozérienne. It was confused for a long time with Abouriou, and as a result it still exchanges, wrongly, a few synonyms. It is very little multiplied, almost unknown in the other French wine regions.
Last vintages of this wine
The best vintages of Le Vin Sec du Chateau Caillou Bordeaux from Château Caillou are 2015
Informations about the Château Caillou
The Château Caillou is one of of the world's greatest estates. It offers 8 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.