
Winery Charles Serre & FilsNuits-Saint-Georges 1er Cru 'La Richemones'
This wine generally goes well with poultry, beef or veal.
The Nuits-Saint-Georges 1er Cru 'La Richemones' of the Winery Charles Serre & Fils is in the top 30 of wines of Nuits-Saint-Georges 1er Cru 'La Richemone'.

Food and wine pairings with Nuits-Saint-Georges 1er Cru 'La Richemones'
Pairings that work perfectly with Nuits-Saint-Georges 1er Cru 'La Richemones'
Original food and wine pairings with Nuits-Saint-Georges 1er Cru 'La Richemones'
The Nuits-Saint-Georges 1er Cru 'La Richemones' of Winery Charles Serre & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with mushrooms, roast veal orloff with mushrooms or adapted vietnamese fondue.
Details and technical informations about Winery Charles Serre & Fils's Nuits-Saint-Georges 1er Cru 'La Richemones'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Charles Serre & Fils
The Winery Charles Serre & Fils is one of of the world's greatest estates. It offers 3 wines for sale in the of Nuits-Saint-Georges 1er Cru 'La Richemone' to come and discover on site or to buy online.
The wine region of Nuits-Saint-Georges 1er Cru 'La Richemone'
The wine region of Nuits-Saint-Georges 1er Cru 'La Richemone' is located in the region of Nuits-Saint-Georges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Perrot-Minot or the Domaine Alain Michelot produce mainly wines red and white. The most planted grape varieties in the region of Nuits-Saint-Georges 1er Cru 'La Richemone' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Nuits-Saint-Georges 1er Cru 'La Richemone' often reveals types of flavors of minerality, earth or oak and sometimes also flavors of red fruit, tobacco or strawberries.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.





