Cave du DauphinNuits-Saint-Georges 1er Cru 'Les Richemones'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Nuits-Saint-Georges 1er Cru 'Les Richemones'
Pairings that work perfectly with Nuits-Saint-Georges 1er Cru 'Les Richemones'
Original food and wine pairings with Nuits-Saint-Georges 1er Cru 'Les Richemones'
The Nuits-Saint-Georges 1er Cru 'Les Richemones' of Cave du Dauphin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of small stuffed fish from nice, veal escalope with marsala or canned duck confit.
Details and technical informations about Cave du Dauphin's Nuits-Saint-Georges 1er Cru 'Les Richemones'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Cave du Dauphin
The Cave du Dauphin is one of of the world's greatest estates. It offers 16 wines for sale in the of Nuits-Saint-Georges 1er Cru 'La Richemone' to come and discover on site or to buy online.
The wine region of Nuits-Saint-Georges 1er Cru 'La Richemone'
The wine region of Nuits-Saint-Georges 1er Cru 'La Richemone' is located in the region of Nuits-Saint-Georges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Perrot-Minot or the Domaine Alain Michelot produce mainly wines red and white. The most planted grape varieties in the region of Nuits-Saint-Georges 1er Cru 'La Richemone' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Nuits-Saint-Georges 1er Cru 'La Richemone' often reveals types of flavors of minerality, earth or oak and sometimes also flavors of red fruit, tobacco or strawberries.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
