Winery Charles NoëllatMontagny 1er Cru 'Les Chaniots'
White wine
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Food and wine pairings with Montagny 1er Cru 'Les Chaniots'
Pairings that work perfectly with Montagny 1er Cru 'Les Chaniots'
Original food and wine pairings with Montagny 1er Cru 'Les Chaniots'
The Montagny 1er Cru 'Les Chaniots' of Winery Charles Noëllat matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of maultaschen ( swabian ravioli ), skate wing with shallots or scallops with chorizo sauce.
Details and technical informations about Winery Charles Noëllat's Montagny 1er Cru 'Les Chaniots'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Charles Noëllat
The Winery Charles Noëllat is one of wineries to follow in Montagny Premier Cru.. It offers 114 wines for sale in the of Montagny Premier Cru to come and discover on site or to buy online.
The wine region of Montagny Premier Cru
The wine region of Montagny Premier Cru is located in the region of Montagny of Burgundy of France. Wineries and vineyards like the Domaine J. M. Boillot or the Domaine J.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
