
Winery Charles Francois & FilsCuvée du Menhir Bourgogne Hautes-Côtes de Beaune
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Cuvée du Menhir Bourgogne Hautes-Côtes de Beaune from the Winery Charles Francois & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée du Menhir Bourgogne Hautes-Côtes de Beaune of Winery Charles Francois & Fils in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée du Menhir Bourgogne Hautes-Côtes de Beaune of Winery Charles Francois & Fils in the region of Burgundy often reveals types of flavors of cherry, oak or red fruit.
Food and wine pairings with Cuvée du Menhir Bourgogne Hautes-Côtes de Beaune
Pairings that work perfectly with Cuvée du Menhir Bourgogne Hautes-Côtes de Beaune
Original food and wine pairings with Cuvée du Menhir Bourgogne Hautes-Côtes de Beaune
The Cuvée du Menhir Bourgogne Hautes-Côtes de Beaune of Winery Charles Francois & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of flemish beer stew, tripe in the style of caen or conejo al ajillo (spain).
Details and technical informations about Winery Charles Francois & Fils's Cuvée du Menhir Bourgogne Hautes-Côtes de Beaune.
Discover the grape variety: Blancard
Simple dry whites with a pale golden robe, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Now almost extinct, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West vineyard and belongs to the heritage grape varieties being studied. Rare French white grape, once cultivated in the South-West.
Last vintages of this wine
The best vintages of Cuvée du Menhir Bourgogne Hautes-Côtes de Beaune from Winery Charles Francois & Fils are 2017, 2014
Informations about the Winery Charles Francois & Fils
The Winery Charles Francois & Fils is one of of the world's greatest estates. It offers 37 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.














