Winery ChardetTrois Freres Sur Lie Muscadet Sèvre et Maine
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Trois Freres Sur Lie Muscadet Sèvre et Maine from the Winery Chardet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trois Freres Sur Lie Muscadet Sèvre et Maine of Winery Chardet in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Trois Freres Sur Lie Muscadet Sèvre et Maine
Pairings that work perfectly with Trois Freres Sur Lie Muscadet Sèvre et Maine
Original food and wine pairings with Trois Freres Sur Lie Muscadet Sèvre et Maine
The Trois Freres Sur Lie Muscadet Sèvre et Maine of Winery Chardet matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood lasagna, tuna rillettes with st moret or salmon, shrimp and white fish puff pastry.
Details and technical informations about Winery Chardet's Trois Freres Sur Lie Muscadet Sèvre et Maine.
Discover the grape variety: Torrontés riojano
Most certainly of Argentine origin, very well known in this country, particularly in the Rioja and Salta regions. It is said to be the result of a cross between the Muscat d'Alexandrie and the Listan Prieto Noir, also known as Criolla Chica. We can note its resemblance with the torrontés sanjuanino, most certainly by the fact that it is also resulting from the same crossing. In Spain (Galicia), a grape variety bears the name of torrontés, it is most certainly the fernao Pires. Torrontés riojano is also present in Chile, but in France it is practically unknown.
Informations about the Winery Chardet
The Winery Chardet is one of of the world's greatest estates. It offers 3 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
