Château Chante l'OiseauBenjamin de Méric Rosé
Pink wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Benjamin de Méric Rosé
Pairings that work perfectly with Benjamin de Méric Rosé
Original food and wine pairings with Benjamin de Méric Rosé
The Benjamin de Méric Rosé of Château Chante l'Oiseau matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef bourguignon with tomato or wild boar bourguignon.
Details and technical informations about Château Chante l'Oiseau's Benjamin de Méric Rosé.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Château Chante l'Oiseau
The Château Chante l'Oiseau is one of of the world's greatest estates. It offers 7 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.
