The Winery Chance Creek of Redwood Valley of California

Winery Chance Creek - Sauvignon Blanc
The winery offers 5 different wines
3.7
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Its wines get an average rating of 3.7.
It is ranked in the top 11 of the estates of California.
It is located in Redwood Valley in the region of California

The Winery Chance Creek is one of the world's great estates. It offers 5 wines for sale in of Redwood Valley to come and discover on site or to buy online.

Top Winery Chance Creek wines

Looking for the best Winery Chance Creek wines in Redwood Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chance Creek wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chance Creek wines with technical and enological descriptions.

The top white wines of Winery Chance Creek

Food and wine pairings with a white wine of Winery Chance Creek

How Winery Chance Creek wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of clams in white wine, nanie's diced ham quiche or ravioli and goat cheese tart.

The grape varieties most used in the white wines of Winery Chance Creek.

  • Sauvignon Blanc

Discovering the wine region of Redwood Valley

The wine region of Redwood Valley is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Onward or the Domaine Folk Machine produce mainly wines red, white and pink. The most planted grape varieties in the region of Redwood Valley are Zinfandel, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Redwood Valley often reveals types of flavors of oak, black fruit or earth and sometimes also flavors of red fruit, non oak or microbio.

In the mouth of Redwood Valley is a powerful with a nice freshness. We currently count 49 estates and châteaux in the of Redwood Valley, producing 90 different wines in conventional, organic and biodynamic agriculture. The wines of Redwood Valley go well with generally quite well with dishes of beef, veal or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Chance Creek

Planning a wine route in the of Redwood Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chance Creek.

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

News about Winery Chance Creek and wines from the region

In recent years, more and more people have been paying attention to Uruguay’s wine scene thanks to the distinctive identity of its coastal regions, which are swept by winds from the Atlantic Ocean and the Río de la Plata. The country’s proximity to the ocean and one of the largest rivers on the planet means that the vintage effect is quite prominent here. Each harvest depends on the rainfall, sun and strength of the winds experienced that year. Today, Uruguay has around 5,966ha under vine distri ...

Argentina harvest report 2022: ‘wines with excellent ageing potential’ 

The grapes have been picked and Argentina is able to file another successful harvest for 2022, to match the previous four years. However producers are reporting that 2022 was the most singular of recent vintages, with each region experiencing its own challenges. Mendoza ‘The 2021-2022 season reminds me of a good Hollywood movie,’ said Martín Kaiser, viticulturist at Doña Paula in Mendoza. ‘It certainly kept us entertained. Our hearts were in our mouths all the way through, but it had a great end ...

Andrew Jefford: ‘2021 has been the year of all the miseries’

How’s the weather been this year? Awful. ‘La nature m’écoeure’, one of my wine-growing friends posted on Facebook on 8 April, having been out to look at the frost-crippled shoots on his vines that morning: ‘Nature disgusts me’. It takes a lot to make a wine-grower feel that. He wasn’t alone. Jeremiads echo around the northern hemisphere as 2021 closes. It’s been the year of all the miseries. None suffered more horribly than the growers of Germany’s Ahr valley, where floodwaters caused by the fou ...

The word of the wine: Farm

Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.