
Chañarmuyo EstateEstate Grown Reserva Cabernet Franc
This wine generally goes well with pork, poultry or beef.
The Estate Grown Reserva Cabernet Franc of the Chañarmuyo Estate is in the top 30 of wines of La Rioja.

Food and wine pairings with Estate Grown Reserva Cabernet Franc
Pairings that work perfectly with Estate Grown Reserva Cabernet Franc
Original food and wine pairings with Estate Grown Reserva Cabernet Franc
The Estate Grown Reserva Cabernet Franc of Chañarmuyo Estate matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of greek moussaka, basque chicken with chorizo or magret with pepper.
Details and technical informations about Chañarmuyo Estate's Estate Grown Reserva Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Estate Grown Reserva Cabernet Franc from Chañarmuyo Estate are 2016, 0
Informations about the Chañarmuyo Estate
The Chañarmuyo Estate is one of of the world's greatest estates. It offers 24 wines for sale in the of La Rioja to come and discover on site or to buy online.
The wine region of La Rioja
Wine province of northwest Argentina, historical cradle of national viticulture at over 1,100 m altitude. Torrontés Riojano signature as king white: aromatic and expressive with signature notes of rose, jasmine, white peach, citrus and a musky touch, dry yet round palate — the most expressive of Argentina's three Torrontés, cousin of Muscat. Also dense Malbec, spicy Syrah, supple Bonarda, firm Cabernet. Dry sunny continental climate, drip irrigation.
The word of the wine: Roussette
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