Winery Chais et CrusIrancy Les Mazelots
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Irancy Les Mazelots
Pairings that work perfectly with Irancy Les Mazelots
Original food and wine pairings with Irancy Les Mazelots
The Irancy Les Mazelots of Winery Chais et Crus matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue in hot pickle sauce, veal shank in a pot au feu with star anise or rabbit socks in gibelotte.
Details and technical informations about Winery Chais et Crus's Irancy Les Mazelots.
Discover the grape variety: Landal
Deeply colored, simple and fruity reds with a dark ruby robe, lightly firm tannins and a direct palate, showing signature aromas of red fruits (cherry, raspberry), gentle spices and herbaceous notes. Cold and disease resistant profile. Grown mainly in Canada (Quebec, Ontario) and the northeastern US for vineyards with harsh continental climates. French black hybrid obtained around 1933 by Pierre Landot (Landot 244).
Informations about the Winery Chais et Crus
The Winery Chais et Crus is one of of the world's greatest estates. It offers 8 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Heida
See savagnin.
