
Winery Siebe DupfLiestaler Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Liestaler Pinot Noir of the Winery Siebe Dupf is in the top 20 of wines of Eastern Switzerland.

Taste structure of the Liestaler Pinot Noir from the Winery Siebe Dupf
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Liestaler Pinot Noir of Winery Siebe Dupf in the region of Eastern Switzerland is a with a nice freshness.
Food and wine pairings with Liestaler Pinot Noir
Pairings that work perfectly with Liestaler Pinot Noir
Original food and wine pairings with Liestaler Pinot Noir
The Liestaler Pinot Noir of Winery Siebe Dupf matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tournedos with foie gras, bigos (polish sauerkraut with paprika) or saddle of venison with fresh cream.
Details and technical informations about Winery Siebe Dupf's Liestaler Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Liestaler Pinot Noir from Winery Siebe Dupf are 2019, 2016, 0, 2018 and 2017.
Informations about the Winery Siebe Dupf
The Winery Siebe Dupf is one of of the world's greatest estates. It offers 57 wines for sale in the of Eastern Switzerland to come and discover on site or to buy online.
The wine region of Eastern Switzerland
German-speaking Switzerland (Ostschweiz) grouping Aargau, Zurich, Schaffhausen, Thurgau, St. Gallen and Graubünden. Pinot Noir (Blauburgunder) signature red king (~70%): fine and silky with notes of red cherry, raspberry, undergrowth, dried flowers and spice, fine tannins and elegant palate — the Bündner Herrschaft (Graubünden) produces Switzerland's finest Pinots. Supple Müller-Thurgau, floral Riesling-Sylvaner, ample Chardonnay.
The word of the wine: Braucol
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