
Winery ProvinsMaître de Chais Petite Arvine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or mild and soft cheese.
Taste structure of the Maître de Chais Petite Arvine from the Winery Provins
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maître de Chais Petite Arvine of Winery Provins in the region of Valais is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Maître de Chais Petite Arvine of Winery Provins in the region of Valais often reveals types of flavors of cream, grapefruit or citrus and sometimes also flavors of peach, butter or green apple.
Food and wine pairings with Maître de Chais Petite Arvine
Pairings that work perfectly with Maître de Chais Petite Arvine
Original food and wine pairings with Maître de Chais Petite Arvine
The Maître de Chais Petite Arvine of Winery Provins matches generally quite well with dishes of vegetarian, poultry or mushrooms such as recipes of magic cake cheese quiche, nanie's diced ham quiche or paupiettes in a casserole with cream.
Details and technical informations about Winery Provins's Maître de Chais Petite Arvine.
Discover the grape variety: Petite Arvine
Last vintages of this wine
The best vintages of Maître de Chais Petite Arvine from Winery Provins are 2023, 2022, 2020, 2021 and 2012.
Informations about the Winery Provins
The Winery Provins is one of of the world's great estates. It offers 235 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.














