Cave EmeryOnyx Blanc
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Onyx Blanc
Pairings that work perfectly with Onyx Blanc
Original food and wine pairings with Onyx Blanc
The Onyx Blanc of Cave Emery matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of spanish paella, potato and smoked salmon gratin or tuna, pepper and tomato quiche.
Details and technical informations about Cave Emery's Onyx Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Onyx Blanc from Cave Emery are 2017, 2013, 2018, 0 and 2014.
Informations about the Cave Emery
The Cave Emery is one of of the world's greatest estates. It offers 28 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.
