
Winery Cesare SalvadoriLa Tenuta Trebbiano
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the La Tenuta Trebbiano from the Winery Cesare Salvadori
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Tenuta Trebbiano of Winery Cesare Salvadori in the region of Tuscany is a with a nice freshness.
Food and wine pairings with La Tenuta Trebbiano
Pairings that work perfectly with La Tenuta Trebbiano
Original food and wine pairings with La Tenuta Trebbiano
The La Tenuta Trebbiano of Winery Cesare Salvadori matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tuscan linguine, zucchini quiche or bruschetta with mozzarella.
Details and technical informations about Winery Cesare Salvadori's La Tenuta Trebbiano.
Discover the grape variety: Savagnin rose
Aromatic, refined whites with a pale golden hue, a broad palate and preserved acidity, featuring musky aromas, rose, white flowers, yellow fruits (peach) and spicy notes. Delicate perfumed profile. Grown in small quantities in Jura and Alsace (Klevener de Heiligenstein), yielding distinctive, original wines for early or extended drinking. Pink-skinned mutation of white Savagnin, the iconic Jura variety.
Last vintages of this wine
The best vintages of La Tenuta Trebbiano from Winery Cesare Salvadori are 2016, 0
Informations about the Winery Cesare Salvadori
The Winery Cesare Salvadori is one of of the world's greatest estates. It offers 25 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.














