Winery Cercavins - Guilla

Winery CercavinsGuilla

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Guilla of Winery Cercavins is a white wine from the region of Costers del Segre of Catalogne.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Guilla of Winery Cercavins in the region of Catalogne often reveals types of flavors of earth, citrus fruit.

Details and technical informations about Winery Cercavins's Guilla.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Concord

It is the result of a seedling planted in the United States, around 1840, recovered near the Concord River, a small river located east of Massachusetts. According to genetic analysis, it is an interspecific cross between the catawba and a vitis labrusca. Concord was for a long time the main variety cultivated in North America. It was introduced into Europe at the beginning of the 19th century, in France at the beginning of the phylloxera crisis, but was not widely propagated. It could be found in the Valleraugue region (Gard) at the foot of Mont Aigoual, in the Ardèche (our photos), etc. Today, it exists only as an isolated strain that can sometimes be found on the edge of a slope, which was our case. Through various and numerous crosses, it has been used to obtain some rootstocks and direct producer hybrids, which have now almost all disappeared.

Last vintages of this wine

Guilla - 2017
In the top 100 of of Costers del Segre wines
Average rating: 411110
Guilla - 2016
In the top 100 of of Costers del Segre wines
Average rating: 3.911110
Guilla - 2014
In the top 100 of of Costers del Segre wines
Average rating: 3.61110.50
Guilla - 2013
In the top 100 of of Costers del Segre wines
Average rating: 3.71110.50
Guilla - 2012
In the top 100 of of Costers del Segre wines
Average rating: 3.61110.50
Guilla - 2011
In the top 100 of of Costers del Segre wines
Average rating: 3.211100
Guilla - 0
In the top 100 of of Costers del Segre wines
Average rating: 3.71110.50

The best vintages of Guilla from Winery Cercavins are 2017, 2016, 2013, 0 and 2014.

Informations about the Winery Cercavins

The winery offers 12 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Costers del Segre in the region of Catalogne

The Winery Cercavins is one of of the world's greatest estates. It offers 13 wines for sale in the of Costers del Segre to come and discover on site or to buy online.

Top wine Catalogne
In the top 25000 of of Spain wines
In the top 200 of of Costers del Segre wines
In the top 75000 of white wines
In the top 300000 wines of the world

The wine region of Costers del Segre

The wine region of Costers del Segre is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Cérvoles or the Domaine Tomàs Cusiné produce mainly wines red, white and pink. The most planted grape varieties in the region of Costers del Segre are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costers del Segre often reveals types of flavors of pineapple, fig or tropical and sometimes also flavors of cream, dried fruit or black fruit.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

The word of the wine: Rebêche (champagne)

Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.

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