Winery Ceptunes - Jour et Nuit Rouge

Winery CeptunesJour et Nuit Rouge

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Jour et Nuit Rouge of Winery Ceptunes is a red wine from the region of Mornag.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Jour et Nuit Rouge of the Winery Ceptunes is in the top 10 of wines of Mornag.

Details and technical informations about Winery Ceptunes's Jour et Nuit Rouge.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Last vintages of this wine

Jour et Nuit Rouge - 2016
In the top 10 of of Mornag wines
Average rating: 3.311100
Jour et Nuit Rouge - 0
In the top 10 of of Mornag wines
Average rating: 3.411100

The best vintages of Jour et Nuit Rouge from Winery Ceptunes are 0, 2016

Informations about the Winery Ceptunes

The winery offers 32 different wines.
Its wines get an average rating of 3.3.
It is in the top 15 of the best estates in the region
It is located in Mornag

The Winery Ceptunes is one of of the world's great estates. It offers 28 wines for sale in the of Mornag to come and discover on site or to buy online.

Top wine Mornag
In the top 100 of of Tunisia wines
In the top 15 of of Mornag wines
In the top 450000 of red wines
In the top 800000 wines of the world

The wine region of Mornag

Tunisian AOC in the coastal plain ~40 km south of Tunis, dry climate tempered by the sea, Roman tradition inherited from Carthage. Signature Carignan as red king: warm and velvety with blackberry, black cherry, candied plum, garrigue, sweet spices and cocoa touch, round tannins and solar fruit. Peppery Syrah and firm Cabernet as complements, Cinsault and Grenache in reputed fruity Mediterranean roses. Ugni Blanc and Rezzegui in fresh whites.

The word of the wine: Lies

A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.

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