
Winery Celliers du Mont RoyalCuvée Sélectionné de La Bour
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvée Sélectionné de La Bour
Pairings that work perfectly with Cuvée Sélectionné de La Bour
Original food and wine pairings with Cuvée Sélectionné de La Bour
The Cuvée Sélectionné de La Bour of Winery Celliers du Mont Royal matches generally quite well with dishes of beef, pasta or veal such as recipes of provencal stew, my grandmother's macaroni gratin with gruyere cheese and smoked ham or stuffed red mullet ballotines.
Details and technical informations about Winery Celliers du Mont Royal's Cuvée Sélectionné de La Bour.
Discover the grape variety: Pavana
A very old grape variety grown mainly in Italy. Nowadays, it can be found much more in the Trentino region and in the province of Bellino, ... in France it is almost unknown. Note that it is related to Schiava Lombardo and Turca.
Informations about the Winery Celliers du Mont Royal
The Winery Celliers du Mont Royal is one of of the world's greatest estates. It offers 32 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Roussette
See highness.














