
Winery Cellier des TempliersTerra Quercus Côtes-du-Rhône Rose
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Terra Quercus Côtes-du-Rhône Rose
Pairings that work perfectly with Terra Quercus Côtes-du-Rhône Rose
Original food and wine pairings with Terra Quercus Côtes-du-Rhône Rose
The Terra Quercus Côtes-du-Rhône Rose of Winery Cellier des Templiers matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of tartiflette, sea bass wrapped in salt crust or armorican-style squid.
Details and technical informations about Winery Cellier des Templiers's Terra Quercus Côtes-du-Rhône Rose.
Discover the grape variety: Muscat de Roussé
Intraspecific cross between Hamburg Muscat and Cardinal, obtained in 1973 at the Roussé viticultural station (Bulgaria).
Informations about the Winery Cellier des Templiers
The Winery Cellier des Templiers is one of of the world's great estates. It offers 30 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.














