Winery Cellers DomenysComanglora Ull de Llebre - Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Comanglora Ull de Llebre - Merlot from the Winery Cellers Domenys
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Comanglora Ull de Llebre - Merlot of Winery Cellers Domenys in the region of Catalogne is a powerful.
Food and wine pairings with Comanglora Ull de Llebre - Merlot
Pairings that work perfectly with Comanglora Ull de Llebre - Merlot
Original food and wine pairings with Comanglora Ull de Llebre - Merlot
The Comanglora Ull de Llebre - Merlot of Winery Cellers Domenys matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue in hot pickle sauce, lamb tagine with peppers and artichoke bottoms or milanese cutlets like in italy.
Details and technical informations about Winery Cellers Domenys's Comanglora Ull de Llebre - Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Comanglora Ull de Llebre - Merlot from Winery Cellers Domenys are 0, 2014
Informations about the Winery Cellers Domenys
The Winery Cellers Domenys is one of of the world's great estates. It offers 32 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
