Winery Celebrity CellarsDean Martin Signature Selection
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Zinfandel and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Dean Martin Signature Selection from the Winery Celebrity Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dean Martin Signature Selection of Winery Celebrity Cellars in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Dean Martin Signature Selection
Pairings that work perfectly with Dean Martin Signature Selection
Original food and wine pairings with Dean Martin Signature Selection
The Dean Martin Signature Selection of Winery Celebrity Cellars matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew provencal style, mouse of lamb with thyme or paupiettes à la mérignicaise.
Details and technical informations about Winery Celebrity Cellars's Dean Martin Signature Selection.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Dean Martin Signature Selection from Winery Celebrity Cellars are 0, 2015
Informations about the Winery Celebrity Cellars
The Winery Celebrity Cellars is one of of the world's greatest estates. It offers 10 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
