Winery Cecilia BerettaVignamatta Bardolino Chiaretto Classico
Pink wine
This wine is a blend of 4 varietals which are the Corvina, the Corvinone, the Molinara and the Rondinella.
This wine generally goes well with beef, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Vignamatta Bardolino Chiaretto Classico
Pairings that work perfectly with Vignamatta Bardolino Chiaretto Classico
Original food and wine pairings with Vignamatta Bardolino Chiaretto Classico
The Vignamatta Bardolino Chiaretto Classico of Winery Cecilia Beretta matches generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of fondue with broth, tuna brick (light) or american style lobster tails, great chef style.
Details and technical informations about Winery Cecilia Beretta's Vignamatta Bardolino Chiaretto Classico.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Vignamatta Bardolino Chiaretto Classico from Winery Cecilia Beretta are 2017, 2015, 2018, 2016 and 0.
Informations about the Winery Cecilia Beretta
The Winery Cecilia Beretta is one of of the world's great estates. It offers 42 wines for sale in the of Bardolino to come and discover on site or to buy online.
The wine region of Bardolino
The wine region of Bardolino is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Tenuta Valleselle or the Domaine Lenotti produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Bardolino are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Bardolino often reveals types of flavors of non oak, cinnamon or grapefruit and sometimes also flavors of citrus, peach or apricot.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.
