Domaine Cecile TremblayBourgogne La Fontaine
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bourgogne La Fontaine from the Domaine Cecile Tremblay
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne La Fontaine of Domaine Cecile Tremblay in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bourgogne La Fontaine of Domaine Cecile Tremblay in the region of Burgundy often reveals types of flavors of oak, red fruit.
Food and wine pairings with Bourgogne La Fontaine
Pairings that work perfectly with Bourgogne La Fontaine
Original food and wine pairings with Bourgogne La Fontaine
The Bourgogne La Fontaine of Domaine Cecile Tremblay matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of wild boar with honey, pork shank stew or adapted vietnamese fondue.
Details and technical informations about Domaine Cecile Tremblay's Bourgogne La Fontaine.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Bourgogne La Fontaine from Domaine Cecile Tremblay are 2017
Informations about the Domaine Cecile Tremblay
The Domaine Cecile Tremblay is one of of the world's great estates. It offers 19 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
