The Winery Cecchi is one of the best wineries to follow in Montefalco Sagrantino.. It offers 7 wines for sale in of Montefalco Sagrantino to come and discover on site or to buy online.
Looking for the best Winery Cecchi wines in Montefalco Sagrantino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cecchi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cecchi wines with technical and enological descriptions.
How Winery Cecchi wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tuna lasagna, quiche without eggs or express beef samoussa.
On the nose the white wine of Winery Cecchi. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Cecchi. is a with a nice freshness.
The wine region of Montefalco Sagrantino is located in the region of Montefalco of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, sweet and white. The most planted grape varieties in the region of Montefalco Sagrantino are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montefalco Sagrantino often reveals types of flavors of oaky, cream or cheese and sometimes also flavors of mint, toasty or nutmeg.
In the mouth of Montefalco Sagrantino is a powerful with a nice balance between acidity and tannins. We currently count 101 estates and châteaux in the of Montefalco Sagrantino, producing 183 different wines in conventional, organic and biodynamic agriculture. The wines of Montefalco Sagrantino go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Montefalco Sagrantino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cecchi.
An ancient grape variety that has been cultivated for a long time in the Italian Piedmont, now less and less planted, and practically unknown in France as in all other wine-producing countries. Note that it is not related to Barbera Nero.
In 1932, the Italian government expanded the boundaries of Chianti to incorporate neighbouring territories where grapes and chianti-style wines had long been produced. And in 1967, four years after the enactment of the Italian DOC system (Denominazione di Origine Controllata), the first official Chianti DOC was created, including seven sub-zones: Colli Fiorentini, Colli Senesi, Rùfina, Colli Aretini, Colline Pisane and Montalbano, plus the original Chianti Classico. The entire area was elevated ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Just over 6,400km in length, Chile is a country with a fascinating range of terroirs. This is fully reflected in the diversity of its wines. Heavily influenced by air currents from the Pacific Ocean to the west and the Andes to the east, all of Chile’s wine producing valleys have their own microclimates, as well as distinct complex soil composition. This variety means that individual vineyards experienced the harvest conditions of 2022 in different ways. It was a year that saw the continuation o ...
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.
