Winery Cecchi265 Toscano Bianco

White wine of Toscane of Italy

The 265 Toscano Bianco of Winery Cecchi is a white wine from the region of Toscane.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The 265 Toscano Bianco of the Winery Cecchi is in the top 30 of wines of Toscane.

Taste structure of the 265 Toscano Bianco from the Winery Cecchi

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the 265 Toscano Bianco of Winery Cecchi in the region of Toscane is a with a nice freshness.

Food and wine pairings with 265 Toscano Bianco

Pairings that work perfectly with 265 Toscano Bianco

Original food and wine pairings with 265 Toscano Bianco

Cured meat

Pasta

The 265 Toscano Bianco of Winery Cecchi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with crispy parma ham, quiche with bacon and gruyère cheese or baked tortilla.

Details and technical informations about Winery Cecchi's 265 Toscano Bianco.

Winery

Winery Cecchi

Grape varieties

Region/Great wine region

Toscane

Country

Italy

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Dawn seedless

Cross between the gold and the pearl obtained in the United States (California) by Harold P. Olmo and Albert T. Koyama. This variety is also known in Chile. - Synonymy: davis g4-36 (for all the synonyms of the varieties, click here!).

Informations about the Winery Cecchi

The winery offers 7 different wines.

Its wines get an average rating of 3.6.

It is in the top 10 of the best estates in the region

It is located in Toscane

The Winery Cecchi is one of of the world's greatest estates. It offers 7 wines for sale in the of Toscane to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 40 of of Toscane wines

In the top 400000 of white wines

In the top 1500000 wines of the world

The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

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