Winery Cecchi265 Toscano Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The 265 Toscano Bianco of the Winery Cecchi is in the top 30 of wines of Tuscany.
Taste structure of the 265 Toscano Bianco from the Winery Cecchi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 265 Toscano Bianco of Winery Cecchi in the region of Tuscany is a with a nice freshness.
Food and wine pairings with 265 Toscano Bianco
Pairings that work perfectly with 265 Toscano Bianco
Original food and wine pairings with 265 Toscano Bianco
The 265 Toscano Bianco of Winery Cecchi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne with salmon, goat cheese and spinach, quiche with leeks and fresh salmon from flo or rillettes of sardines.
Details and technical informations about Winery Cecchi's 265 Toscano Bianco.
Discover the grape variety: Raffiat de Moncade
Raffiat de Moncade is a white Pyrenean grape variety. A descendant of the white gouais, it should not be confused with the arruffiac. This grape variety has truncated cone-shaped bunches of grapes, which are stalked and winged. The raffiat de Moncade was used by the ampelographer Marcel Durquety to obtain new varieties such as perdea, arroba and arriloba. Still called rousselet, the raffiat de Moncade is associated with an early budding in the year and a late maturity of the second period. It has a semi-spreading habit. This variety is quite productive and resists grey rot and powdery mildew quite well. Raffiat de Moncade is used in the vinification of certain wines from Tursan and Béarn. It is used to produce a neutral, fine, high alcohol and warm wine. It is often combined with petit manseng and gros manseng, which give the wines a high acidity.
Informations about the Winery Cecchi
The Winery Cecchi is one of of the world's greatest estates. It offers 7 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.
