Winery Cecchi265 Toscano Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The 265 Toscano Bianco of the Winery Cecchi is in the top 30 of wines of Tuscany.
Taste structure of the 265 Toscano Bianco from the Winery Cecchi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 265 Toscano Bianco of Winery Cecchi in the region of Tuscany is a with a nice freshness.
Food and wine pairings with 265 Toscano Bianco
Pairings that work perfectly with 265 Toscano Bianco
Original food and wine pairings with 265 Toscano Bianco
The 265 Toscano Bianco of Winery Cecchi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chicken wok with chinese noodles, quiche without eggs or tempura of vegetables and quick.
Details and technical informations about Winery Cecchi's 265 Toscano Bianco.
Discover the grape variety: Diolinoir
Deeply coloured, structured reds with a dense purple robe, smooth tannins and fresh acidity, with aromas of blackcurrant, blackberry, black cherry, soft spice and floral notes. Round palate, fruity finish. Vinified as single varietal and in modern red blends in French-speaking Switzerland (Valais, Vaud, Geneva), contributing colour and structure to contemporary cuvées. Swiss variety created in 1970 at the Pully station, a red cross of Diolly × Pinot Noir.
Informations about the Winery Cecchi
The Winery Cecchi is one of of the world's greatest estates. It offers 7 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
