Winery CaviroVallefiore Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vallefiore Rosso from the Winery Caviro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vallefiore Rosso of Winery Caviro in the region of Veneto is a powerful.
Food and wine pairings with Vallefiore Rosso
Pairings that work perfectly with Vallefiore Rosso
Original food and wine pairings with Vallefiore Rosso
The Vallefiore Rosso of Winery Caviro matches generally quite well with dishes of beef, pasta or lamb such as recipes of authentic bolognese sauce (ragù di carne), chinese bowl or lamb kleftiko (greek).
Details and technical informations about Winery Caviro's Vallefiore Rosso.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Vallefiore Rosso from Winery Caviro are 2017, 0
Informations about the Winery Caviro
The Winery Caviro is one of of the world's great estates. It offers 19 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
