Winery Villa Caviciana - Lorenzo Spumante

Winery Villa CavicianaLorenzo Spumante

Wine of Italy Sparkling wine of Lazio of Italy
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Lorenzo Spumante of Winery Villa Caviciana is a sparkling wine from the region of Lazio.
This wine generally goes well with

Details and technical informations about Winery Villa Caviciana's Lorenzo Spumante.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Aléatico

Aleatico noir is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Aléatico noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Lorenzo Spumante - 0
In the top 100 of of Lazio wines
Average rating: 3.61110.50

The best vintages of Lorenzo Spumante from Winery Villa Caviciana are 0

Informations about the Winery Villa Caviciana

The winery offers 10 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Latium
Find the Winery Villa Caviciana on Facebook

The Winery Villa Caviciana is one of of the world's greatest estates. It offers 10 wines for sale in the of Lazio to come and discover on site or to buy online.

Top wine Lazio
In the top 90000 of of Italy wines
In the top 1500 of of Lazio wines
In the top 45000 of sparkling wines
In the top 550000 wines of the world

The wine region of Lazio

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

The word of the wine: Natural sweet wine

Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.

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