Caves Saint-PierrePreference Côtes du Rhône Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Preference Côtes du Rhône Blanc from the Caves Saint-Pierre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Preference Côtes du Rhône Blanc of Caves Saint-Pierre in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Preference Côtes du Rhône Blanc
Pairings that work perfectly with Preference Côtes du Rhône Blanc
Original food and wine pairings with Preference Côtes du Rhône Blanc
The Preference Côtes du Rhône Blanc of Caves Saint-Pierre matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of whiskey paupiettes, coulibiac of salmon or pork in a salty-sweet way.
Details and technical informations about Caves Saint-Pierre's Preference Côtes du Rhône Blanc.
Discover the grape variety: Septimer
Aromatic and fragrant whites for early drinking, pale golden colour, ample mouth with moderate acidity, with muscat signature aromas, sweet spices, rose and Gewurztraminer notes (lychee). Exotic typicity. Grown on small surfaces in Germany for distinctive aromatic dry wines. German white grape bred in 1927 in Alzey by Georg Scheu (Müller-Thurgau x Gewürztraminer).
Informations about the Caves Saint-Pierre
The Caves Saint-Pierre is one of of the world's great estates. It offers 83 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
