La Cave Les Côteaux du RhôneLa Balade de Coline Vaucluse Principauté d'Orange
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with La Balade de Coline Vaucluse Principauté d'Orange
Pairings that work perfectly with La Balade de Coline Vaucluse Principauté d'Orange
Original food and wine pairings with La Balade de Coline Vaucluse Principauté d'Orange
The La Balade de Coline Vaucluse Principauté d'Orange of La Cave Les Côteaux du Rhône matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue in hot pickle sauce, marinated lamb chops or dab with coconut milk.
Details and technical informations about La Cave Les Côteaux du Rhône's La Balade de Coline Vaucluse Principauté d'Orange.
Discover the grape variety: Courbu blanc
Native variety of the Pyrenean vineyard that does not correspond to the white form of the courbu noir. It should not be confused with the petit courbu, published genetic analysis has shown that it is related to one or more varieties including the lercat and for more details click here! Courbu blanc is registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of La Balade de Coline Vaucluse Principauté d'Orange from La Cave Les Côteaux du Rhône are 2019, 2020, 2017, 2018 and 2016.
Informations about the La Cave Les Côteaux du Rhône
The La Cave Les Côteaux du Rhône is one of of the world's greatest estates. It offers 59 wines for sale in the of Vaucluse to come and discover on site or to buy online.
The wine region of Vaucluse
The wine region of Vaucluse is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Chêne Bleu or the Domaine Chêne Bleu produce mainly wines red, white and pink. The most planted grape varieties in the region of Vaucluse are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vaucluse often reveals types of flavors of earthy, blueberry or dried herbs and sometimes also flavors of savory, anise or cinnamon.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).
