Winery Jean et Sébastien DauvissatChablis 'Saint-Pierre'
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Chablis 'Saint-Pierre' from the Winery Jean et Sébastien Dauvissat
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chablis 'Saint-Pierre' of Winery Jean et Sébastien Dauvissat in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chablis 'Saint-Pierre' of Winery Jean et Sébastien Dauvissat in the region of Burgundy often reveals types of flavors of oaky, citrus or butter and sometimes also flavors of green apple, lime or minerality.
Food and wine pairings with Chablis 'Saint-Pierre'
Pairings that work perfectly with Chablis 'Saint-Pierre'
Original food and wine pairings with Chablis 'Saint-Pierre'
The Chablis 'Saint-Pierre' of Winery Jean et Sébastien Dauvissat matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of salted lentils, cucumber pie or monkfish in foil.
Details and technical informations about Winery Jean et Sébastien Dauvissat's Chablis 'Saint-Pierre'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chablis 'Saint-Pierre' from Winery Jean et Sébastien Dauvissat are 2013, 2016, 2011, 2018 and 2015.
Informations about the Winery Jean et Sébastien Dauvissat
The Winery Jean et Sébastien Dauvissat is one of of the world's greatest estates. It offers 8 wines for sale in the of Chablis to come and discover on site or to buy online.
The wine region of Chablis
Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape. The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
Chablis: #locationmatters by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
The Chablis vineyard and the transition to sustainable practices
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
A panel discussion about the Chablis appellation
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.