Caves DidierCôte-de Beaune Village Grand Cru "Courbes Vignes"
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Côte-de Beaune Village Grand Cru "Courbes Vignes"
Pairings that work perfectly with Côte-de Beaune Village Grand Cru "Courbes Vignes"
Original food and wine pairings with Côte-de Beaune Village Grand Cru "Courbes Vignes"
The Côte-de Beaune Village Grand Cru "Courbes Vignes" of Caves Didier matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew with white wine, cutlets with portuguese sauce or duck leg confit in cider.
Details and technical informations about Caves Didier's Côte-de Beaune Village Grand Cru "Courbes Vignes".
Discover the grape variety: Pinot Noir Précoce
Fine, silky, elegant reds with a clear ruby colour, soft tannins and an airy palate with fresh acidity, signature aromas of red fruits (cherry, raspberry, wild strawberry), undergrowth and fine spices. Earlier ripening than classic Pinot Noir. Grown mainly in Germany (Franconia, Württemberg, Ahr) as Frühburgunder and in tiny quantities in France. Early-ripening mutation of Pinot Noir, also called Frühburgunder in Germany.
Informations about the Caves Didier
The Caves Didier is one of wineries to follow in Côte de Beaune Villages.. It offers 3 wines for sale in the of Côte de Beaune Villages to come and discover on site or to buy online.
The wine region of Côte de Beaune Villages
Regional red AOC of the Côte de Beaune (1937) grouping 14 village communes (excluding Aloxe-Corton, Beaune, Pommard, Volnay): Pinot Noir signature exclusive red king — expressive bouquet with signature notes of red fruits (cherry, raspberry, redcurrant), spice and floral hint evolving into undergrowth, fine tannins and balanced structure, suppler northward, sturdier southward. AOC, brown clay-limestone, red gravels, tempered oceanic climate, good ageing.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.
