Caves de la MuyreLa Sélection Côtes du Jura
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the La Sélection Côtes du Jura from the Caves de la Muyre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Sélection Côtes du Jura of Caves de la Muyre in the region of Jura is a with a nice freshness.
Food and wine pairings with La Sélection Côtes du Jura
Pairings that work perfectly with La Sélection Côtes du Jura
Original food and wine pairings with La Sélection Côtes du Jura
The La Sélection Côtes du Jura of Caves de la Muyre matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of spit-roasted chicken, risotto with porcini mushrooms or pizza with ham and bacon.
Details and technical informations about Caves de la Muyre's La Sélection Côtes du Jura.
Discover the grape variety: Gouget
Gouget noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Gouget noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Caves de la Muyre
The Caves de la Muyre is one of of the world's great estates. It offers 20 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
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The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
