The Caven Cellars is one of the best wineries to follow in Fraser Valley.. It offers 2 wines for sale in of Fraser Valley to come and discover on site or to buy online.
Looking for the best Caven Cellars wines in Fraser Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Caven Cellars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Caven Cellars wines with technical and enological descriptions.
How Caven Cellars wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tournedos with boursin, alsatian fondue or duck breast with orange sauce.
The wine region of Fraser Valley is located in the region of British Columbia of Canada. Wineries and vineyards like the Domaine Chaberton or the Domaine Singletree produce mainly wines white, red and pink. The most planted grape varieties in the region of Fraser Valley are Siegerrebe, Viognier and Merlot, they are then used in wines in blends or as a single variety. On the nose of Fraser Valley often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
In the mouth of Fraser Valley is a with a nice freshness. We currently count 8 estates and châteaux in the of Fraser Valley, producing 32 different wines in conventional, organic and biodynamic agriculture. The wines of Fraser Valley go well with generally quite well with dishes of pork, spicy food or mushrooms.
Planning a wine route in the of Fraser Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Caven Cellars.
Barbaroux rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Barbaroux rosé can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
