
Cave St MauriceL'Esprit de St Maurice Merlot
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the L'Esprit de St Maurice Merlot from the Cave St Maurice
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Esprit de St Maurice Merlot of Cave St Maurice in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with L'Esprit de St Maurice Merlot
Pairings that work perfectly with L'Esprit de St Maurice Merlot
Original food and wine pairings with L'Esprit de St Maurice Merlot
The L'Esprit de St Maurice Merlot of Cave St Maurice matches generally quite well with dishes of beef, pasta or veal such as recipes of rosbeef casserole mamie, pasta with shrimp or pork tenderloin with chorizo and peppers.
Details and technical informations about Cave St Maurice's L'Esprit de St Maurice Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Informations about the Cave St Maurice
The Cave St Maurice is one of of the world's great estates. It offers 55 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.














