The Cave Du Vieux Clocher of Vaud

Cave Du Vieux Clocher
The winery offers 3 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 2156 of the estates of Vaud.
It is located in Vaud

The Cave Du Vieux Clocher is one of the best wineries to follow in Vaud.. It offers 3 wines for sale in of Vaud to come and discover on site or to buy online.

Top Cave Du Vieux Clocher wines

Looking for the best Cave Du Vieux Clocher wines in Vaud among all the wines in the region? Check out our tops of the best red, white or effervescent Cave Du Vieux Clocher wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave Du Vieux Clocher wines with technical and enological descriptions.

The top red wines of Cave Du Vieux Clocher

Food and wine pairings with a red wine of Cave Du Vieux Clocher

How Cave Du Vieux Clocher wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of chickpeas spanish style or auvergne fondue with ceps.

The best vintages in the red wines of Cave Du Vieux Clocher

  • 0With an average score of 3.80/5

The grape varieties most used in the red wines of Cave Du Vieux Clocher.

  • Mourvedre
  • Cinsault
  • Grenache

Discovering the wine region of Vaud

World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.

Fine Pinot Noir reds, supple Gamay, spicy Gamaret and fleshy Garanoir. ~3,830 ha in terraces on the lake shores, supported by dry-stone walls.

Discover the grape variety: Cinsault

Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.