
Cave du VidomneModus Vivendi Syrah
This wine is composed of 100% of the grape variety Shiraz/Syrah.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Modus Vivendi Syrah from the Cave du Vidomne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Modus Vivendi Syrah of Cave du Vidomne in the region of Valais is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Modus Vivendi Syrah of Cave du Vidomne in the region of Valais often reveals types of flavors of spices.
Food and wine pairings with Modus Vivendi Syrah
Pairings that work perfectly with Modus Vivendi Syrah
Original food and wine pairings with Modus Vivendi Syrah
The Modus Vivendi Syrah of Cave du Vidomne matches generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef in a crust, ramadan berber soup (harira) or basque piperade.
Details and technical informations about Cave du Vidomne's Modus Vivendi Syrah.
Discover the grape variety: Syrah
Structured, elegant reds with deep colour, firm tannins, with intense aromas of blackberry, blackcurrant, black pepper, violet, smoked meat, black olive and balsamic notes. Fine ageing potential. Star of the great northern Rhône reds (Côte-Rôtie, Hermitage, Cornas, Saint-Joseph) and pillar of GSM blends in the south (Châteauneuf-du-Pape). Widely exported to Australia as Shiraz (Barossa, McLaren Vale). Cross of dureza × mondeuse blanche.
Last vintages of this wine
The best vintages of Modus Vivendi Syrah from Cave du Vidomne are 0
Informations about the Cave du Vidomne
The Cave du Vidomne is one of of the world's greatest estates. It offers 17 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Trimming
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.














