
Cave des RoisTrilogy
This wine is a blend of 3 varietals which are the Cabernet franc, the Gamaret and the Merlot.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis
Food and wine pairings with Trilogy
Pairings that work perfectly with Trilogy
Original food and wine pairings with Trilogy
The Trilogy of Cave des Rois matches generally quite well with dishes of beef, lamb or pork such as recipes of quick beef bourguignon, lamb with coconut milk or pasta "carbonara" à la française.
Details and technical informations about Cave des Rois's Trilogy.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Trilogy from Cave des Rois are 0
Informations about the Cave des Rois
The Cave des Rois is one of of the world's greatest estates. It offers 32 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).














