Cave des Producteurs de Vouvray - Les Fosses d'Hareng Vouvray

Cave des Producteurs de VouvrayLes Fosses d'Hareng Vouvray

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Les Fosses d'Hareng Vouvray of Cave des Producteurs de Vouvray is a white wine from the region of Vouvray of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Taste structure of the Les Fosses d'Hareng Vouvray from the Cave des Producteurs de Vouvray

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Les Fosses d'Hareng Vouvray of Cave des Producteurs de Vouvray in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey, flint

Wine with floral taste

honeysuckle

Wine with oak taste

butter

On the nose the Les Fosses d'Hareng Vouvray of Cave des Producteurs de Vouvray in the region of Loire Valley often reveals types of flavors of pineapple, non oak or floral and sometimes also flavors of citrus fruit, spices or tree fruit.

Details and technical informations about Cave des Producteurs de Vouvray's Les Fosses d'Hareng Vouvray.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

Last vintages of this wine

Les Fosses d'Hareng Vouvray - 2017
In the top 100 of of Vouvray wines
Average rating: 3.911110
Les Fosses d'Hareng Vouvray - 2016
In the top 100 of of Vouvray wines
Average rating: 4.111110
Les Fosses d'Hareng Vouvray - 2015
In the top 100 of of Vouvray wines
Average rating: 411110
Les Fosses d'Hareng Vouvray - 2014
In the top 100 of of Vouvray wines
Average rating: 3.911110
Les Fosses d'Hareng Vouvray - 2013
In the top 100 of of Vouvray wines
Average rating: 3.911110
Les Fosses d'Hareng Vouvray - 2012
In the top 100 of of Vouvray wines
Average rating: 4.111110
Les Fosses d'Hareng Vouvray - 2011
In the top 100 of of Vouvray wines
Average rating: 3.411100

The best vintages of Les Fosses d'Hareng Vouvray from Cave des Producteurs de Vouvray are 2016, 2012, 2015, 2017 and 2014.

Informations about the Cave des Producteurs de Vouvray

The winery offers 45 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Vouvray in the region of Loire Valley

The Cave des Producteurs de Vouvray is one of of the world's greatest estates. It offers 39 wines for sale in the of Vouvray to come and discover on site or to buy online.

Top wine Loire Valley
In the top 8500 of of France wines
In the top 550 of of Vouvray wines
In the top 6500 of white wines
In the top 35000 wines of the world

The wine region of Vouvray

Vouvray is the most famous and most respected appellation of the Loire Valley's Touraine growing region. The title covers white wines of various styles (sweet wine, dry, still and sparkling), from eight villages around the medieval town of Vouvray, on the northern banks of the Loire river. Vouvray is the flagship wine of the Chenin Blanc grape (or Pineau de la Loire as it is known there), followed ever-closer by Savennieres and the sweet whites of Anjou. Few wine regions in the world use Chenin to the same extent.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

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The word of the wine: Astringent

Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.

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