Cave de TurckheimGewürztraminer
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gewürztraminer from the Cave de Turckheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer of Cave de Turckheim in the region of Alsace is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
honey, ginger
elderflower, honeysuckle
cheese, cream
pepper, white pepper
vanilla, butter
straw, grass
On the nose the Gewürztraminer of Cave de Turckheim in the region of Alsace often reveals types of flavors of pineapple, microbio or straw and sometimes also flavors of passion fruit, elderflower or mango.
Food and wine pairings with Gewürztraminer
Pairings that work perfectly with Gewürztraminer
Original food and wine pairings with Gewürztraminer
The Gewürztraminer of Cave de Turckheim matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of braised (green) cabbage, braids of sole and salmon with morels or indian style coral lentils.
Details and technical informations about Cave de Turckheim's Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gewürztraminer from Cave de Turckheim are 2019, 2017, 2016, 2008 and 2018.
Informations about the Cave de Turckheim
The Cave de Turckheim is one of of the world's great estates. It offers 127 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
News related to this wine
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The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).