Cave de TainSeptentrionale Petite Syrah
Red wine
This wine generally goes well with beef, game (deer, venison) or spicy food.
Food and wine pairings with Septentrionale Petite Syrah
Pairings that work perfectly with Septentrionale Petite Syrah
Original food and wine pairings with Septentrionale Petite Syrah
The Septentrionale Petite Syrah of Cave de Tain matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of beef with onions chinese style, rabbit with tomato or lamb tagine with prunes and almonds.
Details and technical informations about Cave de Tain's Septentrionale Petite Syrah.
Discover the grape variety: Penouille
An ancient grape variety from the southwest of France that used to be found in the Bordeaux region and in the vineyards of Fronton (Haute Garonne). Today, it is in the process of disappearing.
Last vintages of this wine
The best vintages of Septentrionale Petite Syrah from Cave de Tain are 2018, 2015, 2016
Informations about the Cave de Tain
The Cave de Tain is one of of the world's great estates. It offers 219 wines for sale in the of Collines Rhodaniennes to come and discover on site or to buy online.
The wine region of Collines Rhodaniennes
The wine region of Collines Rhodaniennes is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard or the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard produce mainly wines red, white and pink. The most planted grape varieties in the region of Collines Rhodaniennes are Viognier, Marsanne and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Collines Rhodaniennes often reveals types of flavors of red fruit, cassis or black olive and sometimes also flavors of black plum, rhubarb or savory.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
