Cave de TainRochegonde Crozes Hermitage
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Rochegonde Crozes Hermitage from the Cave de Tain
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rochegonde Crozes Hermitage of Cave de Tain in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rochegonde Crozes Hermitage of Cave de Tain in the region of Rhone Valley often reveals types of flavors of vanilla, non oak or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Rochegonde Crozes Hermitage
Pairings that work perfectly with Rochegonde Crozes Hermitage
Original food and wine pairings with Rochegonde Crozes Hermitage
The Rochegonde Crozes Hermitage of Cave de Tain matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed beef rolls, shoulder of lamb with a spoon or festive chinese fondue.
Details and technical informations about Cave de Tain's Rochegonde Crozes Hermitage.
Discover the grape variety: Canner seedless
Table grape with long clusters and seedless golden berries, thin skin and crunchy flesh, neutral sweet flavour. Early ripening. Very rarely vinified. Grown in California, Australia and Chile for export markets, prized for its attractive appearance, pleasant taste and good cold-storage life. American seedless white table grape variety bred for fresh consumption.
Last vintages of this wine
The best vintages of Rochegonde Crozes Hermitage from Cave de Tain are 2011, 2010, 2017, 2013 and 2015.
Informations about the Cave de Tain
The Cave de Tain is one of of the world's great estates. It offers 219 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
Largest cru of the northern Rhône around Tain: signature Syrah as the exclusive king red - fruity and accessible with notes of blackcurrant, blackberry, raspberry, violet, black pepper and a black-olive touch, supple tannins, more approachable than Hermitage. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers, almond). AOC (1937), ~1,700 ha over 11 communes (Drôme), granite on northern slopes, pebble-loess on the plain, ageing 3-8 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
