Cave de TainLes Hauts de Pavières Crozes-Hermitage
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Les Hauts de Pavières Crozes-Hermitage from the Cave de Tain
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Hauts de Pavières Crozes-Hermitage of Cave de Tain in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Les Hauts de Pavières Crozes-Hermitage of Cave de Tain in the region of Rhone Valley often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of blackberry, blueberry or minerality.
Food and wine pairings with Les Hauts de Pavières Crozes-Hermitage
Pairings that work perfectly with Les Hauts de Pavières Crozes-Hermitage
Original food and wine pairings with Les Hauts de Pavières Crozes-Hermitage
The Les Hauts de Pavières Crozes-Hermitage of Cave de Tain matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of seven o'clock leg of lamb, shoulder of lamb with a spoon or duck sleeves in cider.
Details and technical informations about Cave de Tain's Les Hauts de Pavières Crozes-Hermitage.
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Last vintages of this wine
The best vintages of Les Hauts de Pavières Crozes-Hermitage from Cave de Tain are 2017, 2018, 2016, 2015 and 2006.
Informations about the Cave de Tain
The Cave de Tain is one of of the world's great estates. It offers 219 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Maccabeo
See macabeu.
