Cave de Tain - Chante Passo Crozes-Hermitage Rouge

Cave de TainChante Passo Crozes-Hermitage Rouge

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chante Passo Crozes-Hermitage Rouge of Cave de Tain is a red wine from the region of Crozes-Hermitage of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Chante Passo Crozes-Hermitage Rouge from the Cave de Tain

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Chante Passo Crozes-Hermitage Rouge of Cave de Tain in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

smoke

On the nose the Chante Passo Crozes-Hermitage Rouge of Cave de Tain in the region of Rhone Valley often reveals types of flavors of oak.

Details and technical informations about Cave de Tain's Chante Passo Crozes-Hermitage Rouge.

Winemaker
Cave de Tain
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Siroka Melniska

Structured, intensely coloured reds with excellent ageing potential, with a deep purple colour, firm tannins and an ample palate, with signature aromas of black fruits (blackberry, plum), spices, tobacco and leather notes. Powerful Balkan profile. Star of the Melnik vineyard in the south-west of the country, it produces the best long-ageing reds of Bulgaria. Indigenous Bulgarian black variety grown in the sunny Melnik region.

Last vintages of this wine

Chante Passo Crozes-Hermitage Rouge - 2017
In the top 100 of of Crozes-Hermitage wines
Average rating: 3.81110.50
Chante Passo Crozes-Hermitage Rouge - 2016
In the top 100 of of Crozes-Hermitage wines
Average rating: 4.311110
Chante Passo Crozes-Hermitage Rouge - 2015
In the top 100 of of Crozes-Hermitage wines
Average rating: 3.61110.50
Chante Passo Crozes-Hermitage Rouge - 2014
In the top 100 of of Crozes-Hermitage wines
Average rating: 3.61110.50
Chante Passo Crozes-Hermitage Rouge - 2012
In the top 100 of of Crozes-Hermitage wines
Average rating: 3.61110.50
Chante Passo Crozes-Hermitage Rouge - 2011
In the top 100 of of Crozes-Hermitage wines
Average rating: 3.411100
Chante Passo Crozes-Hermitage Rouge - 2009
In the top 100 of of Crozes-Hermitage wines
Average rating: 3.71110.50

The best vintages of Chante Passo Crozes-Hermitage Rouge from Cave de Tain are 2016, 2017, 2009, 2015 and 2014.

Informations about the Cave de Tain

The winery offers 188 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Crozes-Hermitage in the region of Rhone Valley
Find the Cave de Tain on Facebook and on Twitter

The Cave de Tain is one of of the world's great estates. It offers 219 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 20000 of of France wines
In the top 2500 of of Crozes-Hermitage wines
In the top 50000 of red wines
In the top 75000 wines of the world

The wine region of Crozes-Hermitage

Largest cru of the northern Rhône around Tain: signature Syrah as the exclusive king red - fruity and accessible with notes of blackcurrant, blackberry, raspberry, violet, black pepper and a black-olive touch, supple tannins, more approachable than Hermitage. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers, almond). AOC (1937), ~1,700 ha over 11 communes (Drôme), granite on northern slopes, pebble-loess on the plain, ageing 3-8 years.


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Ventilation

Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.

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