
Cave de SarrasCuvée Champtenaud Saint-Joseph
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cuvée Champtenaud Saint-Joseph from the Cave de Sarras
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Champtenaud Saint-Joseph of Cave de Sarras in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Champtenaud Saint-Joseph
Pairings that work perfectly with Cuvée Champtenaud Saint-Joseph
Original food and wine pairings with Cuvée Champtenaud Saint-Joseph
The Cuvée Champtenaud Saint-Joseph of Cave de Sarras matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fashion, gypsy sauce or provençal tart with rabbit.
Details and technical informations about Cave de Sarras's Cuvée Champtenaud Saint-Joseph.
Discover the grape variety: Ganson
Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuvée Champtenaud Saint-Joseph from Cave de Sarras are 2018, 0, 2017, 2015
Informations about the Cave de Sarras
The Cave de Sarras is one of of the world's greatest estates. It offers 4 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Cord
Management of trellised vines.












