Cave des Saint-SaturninPech André Réserve les Pensieres
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Pech André Réserve les Pensieres from the Cave des Saint-Saturnin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pech André Réserve les Pensieres of Cave des Saint-Saturnin in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Pech André Réserve les Pensieres
Pairings that work perfectly with Pech André Réserve les Pensieres
Original food and wine pairings with Pech André Réserve les Pensieres
The Pech André Réserve les Pensieres of Cave des Saint-Saturnin matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with pepper, soy and shrimp noodles or veal chop with rosemary.
Details and technical informations about Cave des Saint-Saturnin's Pech André Réserve les Pensieres.
Discover the grape variety: Alvina
Intraspecific crossing obtained between Alphonse Lavallée and the white sultana, registered in 1990 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Pech André Réserve les Pensieres from Cave des Saint-Saturnin are 2012
Informations about the Cave des Saint-Saturnin
The Cave des Saint-Saturnin is one of of the world's great estates. It offers 92 wines for sale in the of Saint-Saturnin to come and discover on site or to buy online.
The wine region of Saint-Saturnin
The wine region of Saint-Saturnin is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Virgile Joly or the Domaine de Malavieille produce mainly wines red, pink and white. The most planted grape varieties in the region of Saint-Saturnin are Mourvèdre, Merlot and Chasan, they are then used in wines in blends or as a single variety. On the nose of Saint-Saturnin often reveals types of flavors of earth, red fruit or vanilla and sometimes also flavors of black olive, black cherries or earthy.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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The word of the wine: Powerful
Rich, full-bodied, corpulent wine.
