Cave des Saint-SaturninLes Terrasses Saint-Saturnin
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Les Terrasses Saint-Saturnin
Pairings that work perfectly with Les Terrasses Saint-Saturnin
Original food and wine pairings with Les Terrasses Saint-Saturnin
The Les Terrasses Saint-Saturnin of Cave des Saint-Saturnin matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti bolognese, pasta with boursin or blanquette of veal.
Details and technical informations about Cave des Saint-Saturnin's Les Terrasses Saint-Saturnin.
Discover the grape variety: Ferradou
Light, simple fruity reds with a pale ruby colour, soft tannins and an airy palate with moderate acidity, undemonstrative red fruit aromas. Rustic, discreet profile. Almost extinct, preserved in INRAE varietal collections, testament to the pre-phylloxera ampelographic diversity of the South-West and studied for its genetic interest. Rare French black variety, once grown in the South-West.
Informations about the Cave des Saint-Saturnin
The Cave des Saint-Saturnin is one of wineries to follow in Saint-Saturnin.. It offers 97 wines for sale in the of Saint-Saturnin to come and discover on site or to buy online.
The wine region of Saint-Saturnin
Languedoc AOP in northern Hérault (uniform argilo-calcareous terroir, full south exposure, cool Larzac winds): Syrah, Grenache, Mourvèdre, Carignan and Cinsault as signature reds — deep ruby-garnet robe, intense aromas of blackberry and cherry with spice, garrigue, leather and smoky or chocolatey notes, well-structured tannins balanced by fresh acidity lending length, elegance preserved by Larzac winds. Ageing potential 3–7 years.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.
