Cave des Saint-SaturninInspiration by Chloé Rosé
Pink wine
In the mouth this pink wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Inspiration by Chloé Rosé from the Cave des Saint-Saturnin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Inspiration by Chloé Rosé of Cave des Saint-Saturnin in the region of Languedoc-Roussillon is a .
Food and wine pairings with Inspiration by Chloé Rosé
Pairings that work perfectly with Inspiration by Chloé Rosé
Original food and wine pairings with Inspiration by Chloé Rosé
The Inspiration by Chloé Rosé of Cave des Saint-Saturnin matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pumpkin and courgette lasagne, cream and tuna quiche or beet and goat aperitif verrines.
Details and technical informations about Cave des Saint-Saturnin's Inspiration by Chloé Rosé.
Discover the grape variety: Madeleine angevine O.
This variety was obtained in the 19th century by Christian Oberlin, by crossing the madeleine angevine with the bouquettraube, registered in the Official Catalogue of vine varieties list A1. It should not be confused with the said Madeleine Angevine because its resemblance is strong, at least in its bunches. Today, Madeleine angevine Oberlin is no longer cultivated, it is still only found in a few private homes, usually on trellises. - Synonymy: angevine oberlin, madeleine blonde oberlin (the synonymy of grape varieties, click here!)
Informations about the Cave des Saint-Saturnin
The Cave des Saint-Saturnin is one of of the world's great estates. It offers 92 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
