Cave de LumieresEntre Terres Lumières Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Entre Terres Lumières Blanc from the Cave de Lumieres
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Entre Terres Lumières Blanc of Cave de Lumieres in the region of Rhone Valley is a powerful.
Food and wine pairings with Entre Terres Lumières Blanc
Pairings that work perfectly with Entre Terres Lumières Blanc
Original food and wine pairings with Entre Terres Lumières Blanc
The Entre Terres Lumières Blanc of Cave de Lumieres matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of coconut from paimpol, baked mackerel or onion and comté pie.
Details and technical informations about Cave de Lumieres's Entre Terres Lumières Blanc.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Informations about the Cave de Lumieres
The Cave de Lumieres is one of of the world's great estates. It offers 31 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
