Cave de BeblenheimBaron de Hoen Issu de Vieilles Vignes Pinot Gris
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Baron de Hoen Issu de Vieilles Vignes Pinot Gris from the Cave de Beblenheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baron de Hoen Issu de Vieilles Vignes Pinot Gris of Cave de Beblenheim in the region of Alsace is a powerful.
Food and wine pairings with Baron de Hoen Issu de Vieilles Vignes Pinot Gris
Pairings that work perfectly with Baron de Hoen Issu de Vieilles Vignes Pinot Gris
Original food and wine pairings with Baron de Hoen Issu de Vieilles Vignes Pinot Gris
The Baron de Hoen Issu de Vieilles Vignes Pinot Gris of Cave de Beblenheim matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of roast pork in the oven, shrimp curry (reunionese recipe) or english breakfast.
Details and technical informations about Cave de Beblenheim's Baron de Hoen Issu de Vieilles Vignes Pinot Gris.
Discover the grape variety: Sultanine
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Last vintages of this wine
The best vintages of Baron de Hoen Issu de Vieilles Vignes Pinot Gris from Cave de Beblenheim are 2013, 2017
Informations about the Cave de Beblenheim
The Cave de Beblenheim is one of of the world's great estates. It offers 167 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.
