Cave Darci LocatelliVino Tinto Seco Fino Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Vino Tinto Seco Fino Cabernet Sauvignon
Pairings that work perfectly with Vino Tinto Seco Fino Cabernet Sauvignon
Original food and wine pairings with Vino Tinto Seco Fino Cabernet Sauvignon
The Vino Tinto Seco Fino Cabernet Sauvignon of Cave Darci Locatelli matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew express, lamb chops à la champvallon or chicken curry and onions.
Details and technical informations about Cave Darci Locatelli's Vino Tinto Seco Fino Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vino Tinto Seco Fino Cabernet Sauvignon from Cave Darci Locatelli are 0
Informations about the Cave Darci Locatelli
The Cave Darci Locatelli is one of of the world's greatest estates. It offers 1 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.
The wine region of Rio Grande do Sul
Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
